Wrens Abruzzi Rye Variety Description
Wrens Abruzzi rye was released to growers in 1953 by the Coastal Plain Experiment Station, Tifton, Georgia. It is one of the earliest strains of Abruzzi. Through many years of natural selection, the Wrens strain of Abruzzi Rye has become well adapted to Southeastern U.S. conditions. Wrens is an early maturing strain of Abruzzi, which produces an abundance of early winter forage. It is a hardy variety. Earliness and a tolerance to several diseases make Wrens Abruzzi more desirable than northern type varieties. Forage and grain production has been high over a period of many years in the Piedmont and Coastal Plain. It has a semi-upright habit of growth.
City Telephone # Class
Fork Fertilizer, LLC, Buffalo
Junction 434-265-6581 R C